Food For the People

Breakfast 'till two

Egg Sandwich (vegetarian) 7.50

House made biscuit, local egg, cheddar add bacon or avocado 9.50

Buttermilk Pancakes (3) or Waffles (2) (vegetarian) 7.50

Add blueberry compote, ricotta, or chocolateĀ 9.00

Nettle and Mushroom Frittata (vegetarian) gf 8.50
Green eggs, with goat cheese and garden vegetables
Hash (vegetarian) gf 8.00

Seasonal Vegetables, Sweet Potato Puree, CarrotĀ Hollandaise

Served with a Sunny Egg or sub Tofu for a vegan version

Yoghurt and Granola (vegetarian) gf 5.00
with fruit salad 7.00
sub silken Mofu (vegan) no charge
Oatmeal (vegan) 6.00

Blackberry, hemp seed, almonds

Full Brekkie (vegetarian) 8.50

Sunny eggs, chili, hash browns, toast or pancake

Half Breakfast (vegetarian) 5.00

Two sunny eggs and toast

Lunch

Turmeric & Ginger Rice Bowl 8.00

Spring Vegetables, Whey, Poached

Kale Salad 7.00

Carrots, Mint Ranch, Bread Crumbs

The Lunch Sandwich 8.00

Giardiniera, cucumber, arugula, and cheddar spread

Avocado Toast (vegetarian) 7.00

Cucumber, pickled onion, with a poached egg

Additions

Egg $1.00 || Fruit $2.50 || Bacon $2.00 Toast: $2.00 || Potatoes $1.50 || Avocado $2.00

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